Healthy Turkey a la King
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
2 tbsp Butter, unsalted1/2 cup Whole Wheat Flour1/4 tsp Pepper, black2 cups Almond Breeze Almond Milk, Unsweetened Original1 cup Chicken Broth, Organic Low Sodium1/2 cup Mushrooms, fresh, chopped into about 1/2" pieces1 cup Frozen Mixed Vegetables8 oz (about 2 cups) Turkey Breast meat, cooked, cubed
In large saucepan, melt butter, then stir in flour, pepper, chicken broth, almond milk and frozen veggies. Cook over medium heat until it comes to a boil and cook until it starts to thicken (about 10 minutes.) Add mushrooms and turkey cubes, reduce heat to medium-low and heat through, about 15-20 minutes. Serve over brown rice or whole wheat toast (calories NOT included in this recipe, make sure you add them in.)
Makes about 4 servings.
Number of Servings: 4
Recipe submitted by SparkPeople user SURFKITTY.
Makes about 4 servings.
Number of Servings: 4
Recipe submitted by SparkPeople user SURFKITTY.
Nutritional Info Amount Per Serving
- Calories: 224.3
- Total Fat: 10.5 g
- Cholesterol: 60.1 mg
- Sodium: 372.9 mg
- Total Carbs: 16.3 g
- Dietary Fiber: 3.1 g
- Protein: 17.8 g
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