mexi rice

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
basmati rice3 cups water1 can black beans drained1 cup italian rose salsa
Directions
cook rice. toast rice before boinling if desired. add beans and salsa and mix together. makes 6 1 cup servings. serve or freeze

Number of Servings: 6

Recipe submitted by SparkPeople user BRITTANNYCRAIG.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 99.7
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 296.1 mg
  • Total Carbs: 21.5 g
  • Dietary Fiber: 2.2 g
  • Protein: 3.4 g

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