Turkey Chili with Corn
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
Directions
1lb Ground Turkey, 93%1 Canned Chili Beans 1 small canned yellow corn 1 canned tomatoes 2 tbsp of chili power1/2 cup of onions
Brown turkey then add onions and chili powder. cook for 3 mins and then add other ingredients and cook for 10 to 15 mins.
Number of Servings: 5
Recipe submitted by SparkPeople user FYBLACK.
Number of Servings: 5
Recipe submitted by SparkPeople user FYBLACK.
Nutritional Info Amount Per Serving
- Calories: 262.7
- Total Fat: 12.4 g
- Cholesterol: 76.0 mg
- Sodium: 500.3 mg
- Total Carbs: 17.1 g
- Dietary Fiber: 4.7 g
- Protein: 22.8 g
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