Roasted Root Vegetable Lasagna

Name: Roasted Root Vegetable Lasagna Recipe
Prep time: 60 min
Cook time: 55 min
Total time: 115 min
Yield: 12
Ingredients: Roasted Root Vegetable Lasagna

Minutes to Prepare: 60
Minutes to Cook: 55

Number of Servings: 12

Ingredients

Directions

Makes X servings.

Number of Servings: 12

Recipe submitted by SparkPeople user TINASWEEP.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 308.5
Total Fat: 12.0 g
Cholesterol: 62.3 mg
Sodium: 768.2 mg
Total Carbs: 31.4 g
Dietary Fiber: 4.7 g
Protein: 20.1 g

More Recipes Like This

TIME23

CALS315

(20 ratings)

Amy's Tortilla Lunch Pizza

I get this made forme at lunch by a sweet and dear woman who turned me into the Amy Pizzza junky.
This is a grate lunch pizza. You will want more than one it is so good. The aroma from backing it will take you to Little Greek Pizza shop.
Good with a light garden salad/fat free iltalian dressing or cummber wedges Submitted by: LLB1971

CALORIES 315.3 FAT 18.1 PROTEIN 12.3 CARBS 30.2 FIBER 6

TIME25

CALS289

(38 ratings)

SP_Stepf's Summer Kitchen Sink Pasta

Maybe I should have called this my "Summer Farmers Market Pasta." It's full of the vegetables I brought home from the farmers market on Saturday. Like many of my recipes, it can be altered based on what you've got on hand. I almost threw in some Swiss chard (my green of choice these days) and some brilliant yellow crookneck squash, but I decided to save those for another day and another dish.Submitted by: STEPFANIER

CALORIES 289 FAT 7.4 PROTEIN 10.3 CARBS 57.8 FIBER 12

TIME10

CALS164

(56 ratings)

Avocado Caprese Salad

We put a California spin on a classic Italian salad. It's the perfect light lunch or starter.Submitted by: CD13369833

CALORIES 164.2 FAT 11.8 PROTEIN 5.4 CARBS 11.6 FIBER 4.7

TIME25

CALS275

(34 ratings)

Paula's Parmesan Broccoli Pasta

Easy pasta dish for 2 people. Or for one with a meal for another day!Submitted by: CD1898454