Dill Dip
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
Directions
Number of Servings: 8
Recipe submitted by SparkPeople user JROCKMAN13.
combine & mix.
Number of Servings: 8
Recipe submitted by SparkPeople user JROCKMAN13.
Nutritional Info Amount Per Serving
- Calories: 126.7
- Total Fat: 9.3 g
- Cholesterol: 26.1 mg
- Sodium: 182.7 mg
- Total Carbs: 5.6 g
- Dietary Fiber: 0.1 g
- Protein: 5.7 g
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