vegan pasta sauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
2 garkic cloves, 1c celery chopped ,.5 c grated carrot, 1c diced onion, 1c each diced red and green pepper, 1c mushrooms, 1 28 oz canned tomato broken up, 650ml classico fire roasted tomato & garlic sauce, 1tbspeach oregano, paprika, chili, 2 tbsp basil
place all ingredits in pan and cook for .5 hour. makes 6 -1.5c servings
Number of Servings: 6
Recipe submitted by SparkPeople user TERISTANDING.
Number of Servings: 6
Recipe submitted by SparkPeople user TERISTANDING.
Nutritional Info Amount Per Serving
- Calories: 99.6
- Total Fat: 1.2 g
- Cholesterol: 0.0 mg
- Sodium: 433.6 mg
- Total Carbs: 21.2 g
- Dietary Fiber: 5.7 g
- Protein: 4.2 g
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