Spinach patties

Name: Spinach patties Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 3
Ingredients: Frozen chopped spinach (1 large package); 3 large eggs; 0.5-0.75 cup seasoned breadcrumbs (matter of preference); Smart balance light butter (tablespoon or enough to fry)

(1)

Minutes to Prepare: 5
Minutes to Cook: 10

Number of Servings: 3

Ingredients

Frozen chopped spinach (1 large package)3 large eggs0.5-0.75 cup seasoned breadcrumbs (matter of preference)Smart balance light butter (tablespoon, or enough to fry)

Directions

Defrost spinach and combine with egg and breadcrumbs. Form into hamburger-like patties. Fry in a small amount of butter (just enough so it doesn't stick- I have tried other things and butter/margarine works/tastes the best). They are done when they are slightly browned.

Number of Servings: 3

Recipe submitted by SparkPeople user AMBERLYNN777.

Servings Per Recipe: 3

Nutritional Info Amount Per Serving

Calories: 230.0
Total Fat: 8.3 g
Cholesterol: 212.5 mg
Sodium: 469.5 mg
Total Carbs: 25.5 g
Dietary Fiber: 4.2 g
Protein: 12.6 g

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Member Reviews

GRETAGIRL22
these turned out well but I did adjust some. 10 oz thawed spinach, 2 eggs, 1/2 cup italian seasoned panko crumbs & added 1 cup part skim shredded mozzarella. good with lox. - 1/5/16