Dumplings

Name: Dumplings Recipe
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 12
Ingredients: 2 cups flour; 4 tsp baking powder; 1 tsp salt; 1 cup milk 1%; 4 TBLS veg. oil

Minutes to Prepare: 5
Minutes to Cook: 15

Number of Servings: 12

Ingredients

2 cups flour4 tsp baking powder1 tsp salt1 cup milk, 1%4 TBLS veg. oil

Directions

Mix dry ingredients together. Mix milk and oil together then pour into flour mixture. Mix until moistened. Drop onto top of stew, etc. Cook with lid on for 10 minutes, remove lid and cook for 5 more minutes. Inside should be dry not doughy.

Number of Servings: 12

Recipe submitted by SparkPeople user MOMOF5A.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 125.8
Total Fat: 5.1 g
Cholesterol: 1.0 mg
Sodium: 365.7 mg
Total Carbs: 17.3 g
Dietary Fiber: 0.6 g
Protein: 2.8 g

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