Jodi's Crock Pot Split Pea Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 20
Ingredients
Directions
4 cups split peas3 cups diced ham2 cups diced carrots1 cup diced onionwater
Dump it all into a crock pot and cover generously with water. (I used a leftover hambone and soaked it on high in the crock pot for 2 hours, then pulled it out and removed the meat off it, but diced ham from other sources is faster and easier!) Cook on high for 4 hours or low for 8 hours. Makes about 20 1 cup servings.
Number of Servings: 20
Recipe submitted by SparkPeople user DARKEDITOR.
Number of Servings: 20
Recipe submitted by SparkPeople user DARKEDITOR.
Nutritional Info Amount Per Serving
- Calories: 91.4
- Total Fat: 2.3 g
- Cholesterol: 11.5 mg
- Sodium: 276.5 mg
- Total Carbs: 10.8 g
- Dietary Fiber: 3.8 g
- Protein: 7.0 g
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