Beans
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
2 cup Pinto Beans rinsed6 cups water4 polish sausages sliced1 hamhockgarlic powderonion powder salt
Rinse bean and pour into large pot. Add water and hamhock and seasoning. Cover and simmer five hours. Add polish sausage and cook another two hours.
Serves 6 1cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user LADYDUO.
Serves 6 1cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user LADYDUO.
Nutritional Info Amount Per Serving
- Calories: 326.6
- Total Fat: 20.0 g
- Cholesterol: 60.0 mg
- Sodium: 637.1 mg
- Total Carbs: 18.5 g
- Dietary Fiber: 5.1 g
- Protein: 18.1 g
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