Bruschetta
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
2 large red tomatoes, chopped1 small onion, chopped1/4 c. basil (add more based on your preferences), cleaned and chopped2 cloves garlic, crushed1/3 c. extra virgin olive oilsalt to taste1 French Baguette (either white or whole wheat for a healthier option), sliced in about 1" pieces. 1 tbsp olive oil1/2 clove garlice
Mix tomatoes, onion, basil, crushed garlic, olive oil and salt in a large bowl. Let sit for about 30 minutes.
Preheat oven to 350* F.
Rub each slice of french bread with garlic clove and place on a cookie sheet. When all slices are placed, drizzle with olive oil.
Bake in oven for 5 minutes or until bread is slightly brown.
Place hot bread on a serving platter and top each slice with tomato mixture. Serve immediately.
Number of Servings: 8
Recipe submitted by SparkPeople user PAULBE1.
Preheat oven to 350* F.
Rub each slice of french bread with garlic clove and place on a cookie sheet. When all slices are placed, drizzle with olive oil.
Bake in oven for 5 minutes or until bread is slightly brown.
Place hot bread on a serving platter and top each slice with tomato mixture. Serve immediately.
Number of Servings: 8
Recipe submitted by SparkPeople user PAULBE1.
Nutritional Info Amount Per Serving
- Calories: 545.8
- Total Fat: 15.4 g
- Cholesterol: 0.0 mg
- Sodium: 1,422.9 mg
- Total Carbs: 86.4 g
- Dietary Fiber: 5.6 g
- Protein: 14.7 g
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