Baked Stuffed Apples
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
4 Large Honeycrisp Apples1 Cup Pumpkin Flax Seed Granola1/2 Cup Brown Sugar (packed)1/2 Cup Pear Juice1/4 Cup Raisins1/4 Cup Dried Cherries1/4 Cup Date Pieces1/4 Cup Dried Cranberries
Use a paring knife to cut the top portion of the core out of each apple. Use a spoon to clean out the apple, leaving the base of it intact. Set aside.
Mix other ingredients together and then stuff each apple, packing mixture tightly.
Preheat oven to 350 degrees and bake for 45 minutes or until apples are soft.
Makes 4 individual apple servings.
Number of Servings: 4
Recipe submitted by SparkPeople user MURPHOMATIC.
Mix other ingredients together and then stuff each apple, packing mixture tightly.
Preheat oven to 350 degrees and bake for 45 minutes or until apples are soft.
Makes 4 individual apple servings.
Number of Servings: 4
Recipe submitted by SparkPeople user MURPHOMATIC.
Nutritional Info Amount Per Serving
- Calories: 359.4
- Total Fat: 2.2 g
- Cholesterol: 0.0 mg
- Sodium: 93.1 mg
- Total Carbs: 104.6 g
- Dietary Fiber: 6.3 g
- Protein: 1.5 g
Member Reviews
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PICKIE98
could you use another type of apple? This is beyond my budget,, Four apples would cost $10 here.. perhaps gala? - 12/14/10
Reply from MURPHOMATIC (12/14/10)
Certainly! I only chose honeycrisp apples because they're really big. ANY apple would probably work just fine!