Healthy low-fat honey cake
- Number of Servings: 23
Ingredients
Directions
Number of Servings: 23
Recipe submitted by SparkPeople user NOPLACELIKENOLA.
*Whole Wheat Flour, 3.75 cup Baking Powder, 4 tsp Baking Soda, .75 tsp Salt, .5 tsp Cinnamon, ground, 4 tspApplesauce, unsweetened, 1 cup*Honey, 1 cup *Splenda No Calorie Sweetener, 1 1/2 cBrown Sugar, .5 cup, packed*Egg white, 8 servingVanilla Extract, 1 tsp Regular Coffee, 1.25 cup (8 fl oz) Orange Juice, .5 cup
Number of Servings: 23
Recipe submitted by SparkPeople user NOPLACELIKENOLA.
Nutritional Info Amount Per Serving
- Calories: 137.1
- Total Fat: 0.4 g
- Cholesterol: 0.0 mg
- Sodium: 170.0 mg
- Total Carbs: 34.9 g
- Dietary Fiber: 2.7 g
- Protein: 3.7 g
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