Chicken Chili
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
2 chicken breasts, cut up into small bite size pieces1 cup chopped carrots1 cup chopped celery1/2 cup chopped onion1 cup ragu spaghetti sauce1 cup water1 cup Frank's hot sauce
dump it all in a crock pot and cook for 6 hours on high.
Makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user KCOYLE07.
Makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user KCOYLE07.
Nutritional Info Amount Per Serving
- Calories: 204.0
- Total Fat: 2.4 g
- Cholesterol: 45.6 mg
- Sodium: 1,540.1 mg
- Total Carbs: 21.3 g
- Dietary Fiber: 7.4 g
- Protein: 23.9 g
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