turkey sausage and quinoa pasta soup

  • Number of Servings: 8
Ingredients
kale, turkey sausage, fennel, garlic, beans
Directions


Number of Servings: 8

Recipe submitted by SparkPeople user TRIPOVERTHINGS.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 399.4
  • Total Fat: 9.7 g
  • Cholesterol: 44.9 mg
  • Sodium: 590.5 mg
  • Total Carbs: 56.7 g
  • Dietary Fiber: 11.0 g
  • Protein: 25.2 g

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