Parmesan Tuna Patties

(2)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
1 (5 oz) can of tuna in water1 Tablespoon Light mayonnaise1 Large Egg2 Tablespoons Parmesan Cheese2 Tablespoons Bread Crumbs1 Dash of Garlic Powder1 Dash of SaltOlive Oil Spray
Directions
Drain Tuna. Blend all ingredients in a medium bowl and form unto patties (5 patties ~ 1.5 oz each). Add Olive Oil Spray to skillet. Brown on both sides. Fry until done.

Makes 5 - 1.5 oz patties

Number of Servings: 5

Recipe submitted by SparkPeople user CCARTER127.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 69.4
  • Total Fat: 3.2 g
  • Cholesterol: 58.4 mg
  • Sodium: 215.6 mg
  • Total Carbs: 2.5 g
  • Dietary Fiber: 0.1 g
  • Protein: 7.6 g

Member Reviews
  • TATUCAREY
    It was a complete success! It takes the fishy taste out. Which I particularly like. - 9/10/16
  • KIM221998
    I'm not much of a tuna eater, but these were really good! Fixed them in my George Foreman grill and was so simple and took no time at all! - 8/24/11