Danish Aebleskiver (1 Round pancake)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 30
Ingredients
Directions
* Margarine like spread, approximately 60% fat, .5 cup * Milk, 1%, 1 cup * *Flour, white, 1.5 cup * Salt, .5 tsp * Egg, fresh, 3 large * Granulated Sugar, 6 tsp * Baking Powder, 2 tsp * Cardamom, ground, .5 tsp
Blend butter, egg yolks, milk & sugar. Combine flour, baking powder, salt and cardamom. Stir dry ingredients into egg yolk mixture. Beat egg whites until stiff but not dry. Fold egg whites into flour-egg mixture.
May put jam, applesauce or 1 almond per batch (at Christmas in center before turning) Turn pancakes with knitting needle or long skewer.
Number of Servings: 30
Recipe submitted by SparkPeople user MOSTEDGAARD.
May put jam, applesauce or 1 almond per batch (at Christmas in center before turning) Turn pancakes with knitting needle or long skewer.
Number of Servings: 30
Recipe submitted by SparkPeople user MOSTEDGAARD.
Nutritional Info Amount Per Serving
- Calories: 58.0
- Total Fat: 3.0 g
- Cholesterol: 21.7 mg
- Sodium: 119.2 mg
- Total Carbs: 6.2 g
- Dietary Fiber: 0.2 g
- Protein: 1.6 g
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