Christmas Potatoes

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
2 LB Cubed frozen hash browns2 c shredded cheese1 can cream of chicken soup3/4 c butter1 pint sour cream1 diced onionsalt and pepper to taste2 1/2 c corn flakes
Directions


Number of Servings: 12

Recipe submitted by SparkPeople user CHEF4RENT.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 321.7
  • Total Fat: 19.7 g
  • Cholesterol: 59.0 mg
  • Sodium: 684.4 mg
  • Total Carbs: 25.7 g
  • Dietary Fiber: 2.2 g
  • Protein: 8.9 g

Member Reviews