Steak & Salsa
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
1-2 lbs. of steak1/3 cup brown sugar4-5 shakes of Soy Sauce1 Medium Jar of Salsa (I used Old El Paso)2 tbs. white sugarWhite rice - cooked (not included in break down)olive oil
Cut steak into bite size pieces. Brown steak in olive oil. Pour salsa over steak. Add brown sugar, white sugar, and soy sauce. Bring to a boil. After 5 minutes turn to low heat. Simmer about 45 minutes. Serve over white rice.
Number of Servings: 6
Recipe submitted by SparkPeople user DAZED4MESSIAH.
Number of Servings: 6
Recipe submitted by SparkPeople user DAZED4MESSIAH.
Nutritional Info Amount Per Serving
- Calories: 289.9
- Total Fat: 5.8 g
- Cholesterol: 85.3 mg
- Sodium: 236.3 mg
- Total Carbs: 22.2 g
- Dietary Fiber: 0.0 g
- Protein: 34.3 g
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