Steak & Salsa

(3)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1-2 lbs. of steak1/3 cup brown sugar4-5 shakes of Soy Sauce1 Medium Jar of Salsa (I used Old El Paso)2 tbs. white sugarWhite rice - cooked (not included in break down)olive oil
Directions
Cut steak into bite size pieces. Brown steak in olive oil. Pour salsa over steak. Add brown sugar, white sugar, and soy sauce. Bring to a boil. After 5 minutes turn to low heat. Simmer about 45 minutes. Serve over white rice.

Number of Servings: 6

Recipe submitted by SparkPeople user DAZED4MESSIAH.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 289.9
  • Total Fat: 5.8 g
  • Cholesterol: 85.3 mg
  • Sodium: 236.3 mg
  • Total Carbs: 22.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 34.3 g

Member Reviews
  • SELINAMARIA
    nice and quick! I used splenda instead of sugar - 4/11/08
  • LEXYROZELL
    i will try this one. - 7/22/09
  • PSCHMOLLE
    It was very tasty. I liked it alot and my kids (3&4) ate it too. Over mashed or noodles would be good, too. - 2/14/08
  • JSMANSEAU
    I love this one!! ;) - 1/17/08