Easy Pasta Noodles
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Flour 250g (reserve a bit for dusting, about 20 g)Semolina 250g5 whole eggs1 Tbsp olive oil**this is my variation on the recipe that came with my machine, in general egg noodles have a 1 egg to 1 c. flour ratio***
makes 12 servings (aprox. 59-60g each)
mix flour and semolina, add eggs and oil, mix together
put through pasta roller or roll by hand
cut/shape into desired pasta
let dry a bit while water boils
cook 1-5 minutes depending on thickness.
Use as as per normal pasta noodles
Number of Servings: 12
Recipe submitted by SparkPeople user SNUGGLY4U.
mix flour and semolina, add eggs and oil, mix together
put through pasta roller or roll by hand
cut/shape into desired pasta
let dry a bit while water boils
cook 1-5 minutes depending on thickness.
Use as as per normal pasta noodles
Number of Servings: 12
Recipe submitted by SparkPeople user SNUGGLY4U.
Nutritional Info Amount Per Serving
- Calories: 187.4
- Total Fat: 3.8 g
- Cholesterol: 88.9 mg
- Sodium: 27.6 mg
- Total Carbs: 30.7 g
- Dietary Fiber: 3.4 g
- Protein: 8.1 g
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