General Chang's Chicken: Gluten Free

Name: General Chang''s Chicken: Gluten Free Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Ingredients: 2 tablespoons Olive oil; 1 lb chicken breast cubed; 2 tbsp cornstarch; 4 cloves garlic; 3/4 cup orange juice; 3/4 cup cranberry juice; 1/4 cup rice vinegar; 3 tbsp brown sugar; 2 tbsp chili paste; 1/4 cup water; Chopped scallions for garnish

Minutes to Prepare: 15
Minutes to Cook: 30

Number of Servings: 4

Ingredients

2 tablespoons Olive oil1 lb chicken breast, cubed2 tbsp cornstarch4 cloves garlic3/4 cup orange juice3/4 cup cranberry juice1/4 cup rice vinegar3 tbsp brown sugar2 tbsp chili paste1/4 cup waterChopped scallions for garnish

Directions

Coat cubed chicken in the corn starch, then spray some olive oil on frying pain. Brown all sides. Take off and set aside. Add the rest of the ingredients to the frying pain and bring to boil. Add the chicken back into the sauce for 5 mins. Then done! YUM!

Number of Servings: 4

Recipe submitted by SparkPeople user MIIDNIIGHT.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving