Oreo Cookies & Cream Mousse

(2)
  • Minutes to Prepare:
  • Number of Servings: 5
Ingredients
1 box jell-o oreo cookies & cream instant pudding1 1/2 cups cold milk-2%1 cup cool whip-regularcombine milk and dry pudding mix in bowl. beat w/ wire whisk 2 min. or until well blended. stir in 1 cup cool whip.spoon into 5 dessert dishes; coverrefrigerate at least 1 hr.
Directions
makes 5 servings



Number of Servings: 5

Recipe submitted by SparkPeople user KYANN2004.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 100.6
  • Total Fat: 4.0 g
  • Cholesterol: 5.9 mg
  • Sodium: 114.6 mg
  • Total Carbs: 12.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 2.4 g

Member Reviews
  • PUNKROCK101_
    - 6/5/15