Confetti Corn

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1 package frozen sweet corn (about 5 cups)1 green bell pepper, diced1 orange bell pepper, diced1 red bell pepper, diced1 TBS basil1 tsp kosher salt1 tsp black pepper4 TBS butter
Directions
Heat butter in a large frying pan. Add diced peppers and cook until tender (about 10 minutes). Add corn and seasonings and heat through, stirring occasionally. Serves 6.

Number of Servings: 6

Recipe submitted by SparkPeople user FARMWIFEFORLIFE.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 222.9
  • Total Fat: 8.9 g
  • Cholesterol: 20.7 mg
  • Sodium: 397.2 mg
  • Total Carbs: 37.1 g
  • Dietary Fiber: 4.9 g
  • Protein: 5.3 g

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