Erick's lentil curry

  • Number of Servings: 5
Ingredients
lentilsred potatoesspinachonionchicken breastcurry powdercoriandergreek yogurtbrown sugar
Directions


Number of Servings: 5

Recipe submitted by SparkPeople user EKRIGSVOLD.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 326.3
  • Total Fat: 6.5 g
  • Cholesterol: 27.4 mg
  • Sodium: 230.7 mg
  • Total Carbs: 43.2 g
  • Dietary Fiber: 9.2 g
  • Protein: 20.0 g

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