Sue's Moist Cornbread

Name: Sue''s Moist Cornbread Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 9
Ingredients: 1/2 cup butter melted; 2/3 cup sugar; 2 eggs; 1 cup buttermilk; 1/2 tsp baking soda; 1 cup cornmeal; 1 cup flour; 1/2 tsp salt

Minutes to Prepare: 15
Minutes to Cook: 30

Number of Servings: 9

Ingredients

1/2 cup butter,melted2/3 cup sugar2 eggs1 cup buttermilk1/2 tsp baking soda1 cup cornmeal1 cup flour1/2 tsp salt

Directions

melt butter, then mix with sugar and eggs. Add other ingredients. Pour into 9x9 pan. Bake 350 degrees for 30 minutes. 9 servings.

Number of Servings: 9

Recipe submitted by SparkPeople user JANC194.

Servings Per Recipe: 9

Nutritional Info Amount Per Serving

Calories: 274.3
Total Fat: 12.2 g
Cholesterol: 75.9 mg
Sodium: 49.0 mg
Total Carbs: 37.1 g
Dietary Fiber: 1.4 g
Protein: 4.9 g

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