Simple Black Bean Soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 9
Ingredients
1 15 oz can of black beans - drained1/2 cup salsa1 cup chicken broth
Directions
Drain the black beans. Pour them in the blender, add the salsa and chicken broth. Blend and heat to serving temperature on the stove.

Number of Servings: 9

Recipe submitted by SparkPeople user ROSIEROCKS.

Servings Per Recipe: 9
Nutritional Info Amount Per Serving
  • Calories: 56.1
  • Total Fat: 0.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 153.8 mg
  • Total Carbs: 9.3 g
  • Dietary Fiber: 2.3 g
  • Protein: 2.7 g

Member Reviews
  • OCIEBUNCH
    The way I figure it, it makes less than 3 ounces per serving; or is my math wrong. - 1/3/11