Lebanese Salad Dressing
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 20
Ingredients
1/2 cup lemon juice1/2 cup olive oil1/4 cup water1 clove garlic, minced1/2 tsp black pepper1/2 tsp kosher salt
Place all ingredients into a jar with a tight fighting lid. Mix completely. Allow to sit for a few minutes for the flavors to blend.
Each serving is 1 tablespoon
Number of Servings: 20
Recipe submitted by SparkPeople user BOWLINSGR.
Each serving is 1 tablespoon
Number of Servings: 20
Recipe submitted by SparkPeople user BOWLINSGR.
Nutritional Info Amount Per Serving
- Calories: 49.8
- Total Fat: 5.4 g
- Cholesterol: 0.0 mg
- Sodium: 116.5 mg
- Total Carbs: 0.6 g
- Dietary Fiber: 0.1 g
- Protein: 0.0 g
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