Crab and Avocado Salad

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
2 med Avocados, peeled, seeded, diced1/2 cup Cilantro, chopped2 10oz pkgs. Crab Supreme, crab meatLight Ranch Dressing
Directions
mix all ingredients together and serve in empty avocado peel

Number of Servings: 4

Recipe submitted by SparkPeople user SJRENE.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 424.5
  • Total Fat: 27.3 g
  • Cholesterol: 17.5 mg
  • Sodium: 1,546.9 mg
  • Total Carbs: 36.1 g
  • Dietary Fiber: 5.9 g
  • Protein: 11.2 g

Member Reviews
  • AZMOMXTWO
    thank you - 12/5/19