Pasta with Mushrooms, Chicken and Red Wine

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
As above
Directions


Number of Servings: 4

Recipe submitted by SparkPeople user NICOLEMWRIGHT.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 433.6
  • Total Fat: 10.2 g
  • Cholesterol: 14.2 mg
  • Sodium: 109.3 mg
  • Total Carbs: 62.5 g
  • Dietary Fiber: 8.5 g
  • Protein: 19.7 g

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