slow cooker spicy black bean soup with sausage and chicken

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1 can black beans2 can Rotel Tomatoes with green chilis64 oz Campbell's Fat-Free Reduced Sodium Chicken Broth4 oz Chicken Breast, uncookedHillshire Farm Turkey Kielbasa, 16 oz package1 medium raw yellow onions, rawYellow Sweet Corn, Frozen, 1 cup 1 tsp ground red pepper1 tsp cumin
Directions
Throw all ingredients in the slow cooker and cook on low for 8 hours

Number of Servings: 8

Recipe submitted by SparkPeople user MBOURKE8.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 184.2
  • Total Fat: 5.5 g
  • Cholesterol: 43.2 mg
  • Sodium: 1,261.5 mg
  • Total Carbs: 14.7 g
  • Dietary Fiber: 3.0 g
  • Protein: 17.8 g

Member Reviews
  • CAMPSTEB
    VERY good! I found this recipe by searching to see if anyone had made over a lighter version of Rachel Ray's Spicy Sausage Chicken and Bean Pot, and this was very close, only much lighter and healthier! Will definitely make again. - 7/15/12

    Reply from CD7758033 (1/3/13)
    Thank you for reminding me about this! I will be making again myself soon :)