Homemade Mac n Cheese

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
2 c uncooked macaroni2 c milk2 c shredded cheese1 can cr. of mushroom soup
Directions
Combine ingredients in casserole. Bake at 350 for one hour. Stir half-way through

Number of Servings: 8

Recipe submitted by SparkPeople user TAMIKLUCAS.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 166.2
  • Total Fat: 8.1 g
  • Cholesterol: 22.7 mg
  • Sodium: 423.4 mg
  • Total Carbs: 14.6 g
  • Dietary Fiber: 1.0 g
  • Protein: 8.4 g

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