Dad's Quick Chili
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
Ground beef, extra lean, 1000 grams (remove)Green Peppers (bell peppers), 1 cup, chopped (remove)*Peppers, sweet, red, fresh, 1 cup, chopped (remove)Yellow Peppers (bell peppers), 1 pepper, large (3-3/4" long, 3" dia) (remove)Yellow Sweet Corn, Canned, 0.5 can (12 oz) yields (remove)Mushrooms, fresh, 454 grams (remove)Beans, black, 2 cup (remove)Tomato Soup, 4 can (10.75 oz) (remove)*Ketchup, Heinz, 8 tbsp (remove)White vinegar, 8 tbsp (remove)Chili powder, 1 tbsp (remove)
Brown the ground beef
Chop peppers and mushrooms
Throw everything else in the crock pot and cook for 4 hours on high
Makes ten 1.5 cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user MKLEIN167.
Chop peppers and mushrooms
Throw everything else in the crock pot and cook for 4 hours on high
Makes ten 1.5 cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user MKLEIN167.
Nutritional Info Amount Per Serving
- Calories: 402.3
- Total Fat: 18.4 g
- Cholesterol: 69.0 mg
- Sodium: 883.5 mg
- Total Carbs: 35.4 g
- Dietary Fiber: 6.1 g
- Protein: 25.9 g
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