French Toast
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
8-10 slices of bread2 tbs of sugar1/4 tsp salt4 large eggs3/4 c 2% milk1tsp vanilla extract
Mix all ingredients togethers and dip the bread in them. Cook in a nonstick frying pan. Can put confectioners suger on top or syrup.
Number of Servings: 4
Recipe submitted by SparkPeople user JORILESLEY17.
Number of Servings: 4
Recipe submitted by SparkPeople user JORILESLEY17.
Nutritional Info Amount Per Serving
- Calories: 230.1
- Total Fat: 7.3 g
- Cholesterol: 219.0 mg
- Sodium: 506.2 mg
- Total Carbs: 28.8 g
- Dietary Fiber: 1.0 g
- Protein: 11.0 g
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