Whole Wheat Buttermilk Bread for Bread Machine--1/2 inch slice

Name: Whole Wheat Buttermilk Bread for Bread Machine--1/2 inch slice Recipe
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 16
Ingredients: 2 Tablespoons oil; 2 Tablespoons honey; 1 3/4 cups buttermilk; 1 cup bread flour; 3 cups whole wheat flour; 1 teaspoon salt; 1/2 teaspoon baking soda; 2 teaspoons yeast

Minutes to Prepare: 10
Minutes to Cook: 45

Number of Servings: 16

Ingredients

2 Tablespoons oil2 Tablespoons honey1 3/4 cups buttermilk1 cup bread flour3 cups whole wheat flour1 teaspoon salt1/2 teaspoon baking soda2 teaspoons yeast

Directions

Place ingredients, in the order listed, into the bread machine pan. Set the machine on the whole wheat setting to mix and bake.

Makes a 2-pound loaf, or about 16, 1/2 inch, 4 oz. slices.

Number of Servings: 16

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 141.0
Total Fat: 2.5 g
Cholesterol: 1.1 mg
Sodium: 212.9 mg
Total Carbs: 26.2 g
Dietary Fiber: 3.0 g
Protein: 5.0 g

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