Sausage Cheese Balls
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
breakfast sausagebisquickcheddar cheese
Shred cheese into bowl. Add 2 cups bisquick and sausage. Mix all together with hands. Form into small balls and put on cookie sheet. (Can be frozen at this point if you want for future use or to pull out a few at a time.) Bake at 350 degrees for about 20 minutes.
Makes around 40 balls, 4 balls is a serving for this recipe
Number of Servings: 10
Recipe submitted by SparkPeople user VIRGINNYLEE.
Makes around 40 balls, 4 balls is a serving for this recipe
Number of Servings: 10
Recipe submitted by SparkPeople user VIRGINNYLEE.
Nutritional Info Amount Per Serving
- Calories: 235.8
- Total Fat: 15.0 g
- Cholesterol: 36.0 mg
- Sodium: 407.1 mg
- Total Carbs: 17.2 g
- Dietary Fiber: 0.0 g
- Protein: 9.5 g
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