Standard Homemade Meatloaf

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1 LB Lean Ground Beef1 Large Egg3/4 Cup of Non-Fat Milk (or Soy Milk)1 Cup of Crushed Saltine CrackersSalt & Pepper (to taste)(Add 1/2 cup of Onions if you prefer, my fiance doesnt like them so I don't)
Directions
Preheat to 400.
Add all ingrediants in a large bowl. Mix well with hands. I don't have a meat loaf pan so I form a loaf on a greased cookie sheet.
Bake for about 40 minutes.

Number of Servings: 4

Recipe submitted by SparkPeople user SHANZIM.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 409.1
  • Total Fat: 26.8 g
  • Cholesterol: 139.1 mg
  • Sodium: 344.3 mg
  • Total Carbs: 14.8 g
  • Dietary Fiber: 0.5 g
  • Protein: 24.8 g

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