Chimichanga with moose meat

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
*Beans Refried Old EL Paso Fat Free 124g= 1/2 C= 7 Tbsp, 28 tbsp (remove)*Cheese - 2% - 4 Cheese Mexican - Shredded - Kroger, 0.25 cup (remove)*Salsa - Tostitos Mild Chunky Salsa, 4 tbsp (remove)La Tortilla Factory, Large Original Low Carb Tortilla, 6 serving (remove)*Moose Meat, 6 oz (remove)
Directions
saute moosemeat add refried beans and seasoning. Spoon into tortilla, sprinkle with cheese. Place in a casserole dish sprayed with Pam and spray the top with Pam. Bake at 350 degrees for 30 minutes. Serve with salsa and sour cream. Makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user TRAINLADY1107.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 198.8
  • Total Fat: 4.1 g
  • Cholesterol: 24.5 mg
  • Sodium: 849.6 mg
  • Total Carbs: 31.1 g
  • Dietary Fiber: 14.0 g
  • Protein: 21.6 g

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