Clean whole wheat cornbread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 c whole wheat flour1 c yellow cornmeal2 egg whites1 tsp paprika1 tbsp baking powder1 c milk( lowfat)Olive oil for coating pan
Makes 8 servings
Mix all ingredients and put in greased pan. Bake at 400 about 20 min or until golden brown.
Number of Servings: 8
Recipe submitted by SparkPeople user MAUI419.
Mix all ingredients and put in greased pan. Bake at 400 about 20 min or until golden brown.
Number of Servings: 8
Recipe submitted by SparkPeople user MAUI419.
Nutritional Info Amount Per Serving
- Calories: 120.9
- Total Fat: 1.4 g
- Cholesterol: 2.4 mg
- Sodium: 148.2 mg
- Total Carbs: 23.8 g
- Dietary Fiber: 3.3 g
- Protein: 5.8 g
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