Triple Chocolate Muffins

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
1 avacado mashed3/4 cup coconut milk (or any milk)1/3 cup coconut oil1/2 cup dark chocolate melted1 cup raw honey2 tsp vanilla1.5 cups whole wheat flour1 tsp baking powder1 tsp baking soda1/3 cup dark cocoa1/2 cup dark chocolate chunks
Directions
melt the chocolate in the milk and add the other wet ingredients including the avacado. Mix the dry ingredients, add to the wet and mix just until wet. Add the last 1/2 cup of dark chocolate chunks. Divide into 12 regular muffin tins, cook at 350 for 20 minutes.

Number of Servings: 12

Recipe submitted by SparkPeople user KATHYLT.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 288.5
  • Total Fat: 12.8 g
  • Cholesterol: 1.2 mg
  • Sodium: 152.1 mg
  • Total Carbs: 38.4 g
  • Dietary Fiber: 3.5 g
  • Protein: 3.9 g

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