Danish Apple Cookie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1/2 c flour1/2 tsp salt1 c chopped apple1 tsp vanilla1 tsp baking powder3/4 c sugar1 large or 2 small eggs
Mix dry ingredients, Add apples, vanilla and egg. Place in well greased pie pan. Bake 35 minutes until crisp.
Serve with cool whip or ice cream.
Makes 4 servings.
Number of Servings: 4
Recipe submitted by SparkPeople user CONROYAL.
Serve with cool whip or ice cream.
Makes 4 servings.
Number of Servings: 4
Recipe submitted by SparkPeople user CONROYAL.
Nutritional Info Amount Per Serving
- Calories: 236.7
- Total Fat: 1.6 g
- Cholesterol: 53.1 mg
- Sodium: 429.2 mg
- Total Carbs: 53.7 g
- Dietary Fiber: 2.7 g
- Protein: 3.7 g
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