Cilantro Chutney

  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
1 bunch cilantro, large stems removed1 anaheim chili, seeded3 T. lemon juice1/2 inch ginger, peeled1/2 tsp. salt1 tsp. cumin seeds1 tsp. olive oil1 tsp. agave
Directions
Blend all ingredients in blender.
Makes 8 1T. servings.

Number of Servings: 8

Recipe submitted by SparkPeople user AUMCHELA.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 11.7
  • Total Fat: 0.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 148.1 mg
  • Total Carbs: 1.5 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.1 g

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