Beet, Onion, and Sweet Potato side
- Number of Servings: 2
Ingredients
Directions
Sweet potato, 2 cup dicedOnions, raw, 1 cup, dicedBeets, fresh, 1 cup, dicedOlive Oil, 1 tbsp (if you need more use oil sparay)Salt, 1 tbsp
Dice the 3 main ingreadients, sautee with olive oil and salt. when soft and crispy its done!
Number of Servings: 2
Recipe submitted by SparkPeople user MINDYOGI.
Number of Servings: 2
Recipe submitted by SparkPeople user MINDYOGI.
Nutritional Info Amount Per Serving
- Calories: 299.3
- Total Fat: 7.3 g
- Cholesterol: 0.0 mg
- Sodium: 3,615.7 mg
- Total Carbs: 54.8 g
- Dietary Fiber: 9.9 g
- Protein: 6.0 g
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