salmon with sauteed zuccini and tomato

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
2 tbsp olive oil2 1 salmon filletzuccini cubed4 roma tomtoes cubed3 cloves crushed garlic 2 tbsp balsamic vinegar
Directions
sautee all ingredients but salmon until soft. add salmon to pan and cut in chunks. cook for 12-15 minutes with veggies.
makes 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user ESTERSHIFRA.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 478.9
  • Total Fat: 34.8 g
  • Cholesterol: 60.4 mg
  • Sodium: 81.4 mg
  • Total Carbs: 18.5 g
  • Dietary Fiber: 2.9 g
  • Protein: 24.3 g

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