Roasted Red Baby Potatoes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 7
Ingredients
* *Potatoes, Red Baby Little Potato Company, 750 gram (remove) * *Extra Virgin Olive Oil, 3 tbsp (remove) * Garlic powder, 1 tbsp (remove) * Salt, 1 dash (remove) * Pepper, black, 1 dash (remove)
Wash and dry potatoes, removing any "hairs" or blemishes. In a large bowl, toss potatoes with olive oil, first, then add seasonings and toss until potatoes are evenly covered. Transfer to roasting pan, distribute evenly. Cook for about one hour or until potatoes are easily pierced with a fork.
Number of Servings: 7
Recipe submitted by SparkPeople user CAERYNNRICCO.
Number of Servings: 7
Recipe submitted by SparkPeople user CAERYNNRICCO.
Nutritional Info Amount Per Serving
- Calories: 79.7
- Total Fat: 4.2 g
- Cholesterol: 0.0 mg
- Sodium: 15.7 mg
- Total Carbs: 10.2 g
- Dietary Fiber: 1.4 g
- Protein: 1.5 g
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