Beef fajita stew

Name: Beef fajita stew Recipe
Yield: 4
Ingredients: 1lb Beef stew meat; 1 can no salt added diced tomatoes; 1 pkg McCormick Fajita seasoning; 1 Red bell pepper; 1 Green bell pepper; 1 Onion; 2 cloves garlic; 1/4 c. flour; 1/4 c. water

Number of Servings: 4

Ingredients

1lb Beef stew meat1 can no salt added diced tomatoes1 pkg McCormick Fajita seasoning1 Red bell pepper1 Green bell pepper1 Onion2 cloves garlic1/4 c. flour1/4 c. water

Directions

Cut up all veggies. Place beef, onion, garlic, tomatoes (undrained) & seasoning pack in crockpot & stir. Top with peppers. Cook on low for 6 hrs. Combine water & flour & slowly mix into crockpot. Turn heat to high & cook an additional 20 mins until thickened. Serve over rice topped w/light sour cream (optional).

Number of Servings: 4

Recipe submitted by SparkPeople user AMYSCHOENFELDT.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 290.1
Total Fat: 6.4 g
Cholesterol: 77.6 mg
Sodium: 617.4 mg
Total Carbs: 23.6 g
Dietary Fiber: 2.7 g
Protein: 31.4 g

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