Philly Steak & Tomato & Potato Dish
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
Number of Servings: 1
Recipe submitted by SparkPeople user REVMRTOM.
Steak um's, 1 servingArtichoke hearts--Delallo--quartered and marinated, 1 ozTomatoes, canned: Delmonte Petite Cut Diced Tomatoes, No Salt Added, 1 servingMarket pantry diced tomatoes and green chillies 0.5 cupPotato - Oreida Steam n Mash Cut Red Potatoes, 1.5 cup
Number of Servings: 1
Recipe submitted by SparkPeople user REVMRTOM.
Nutritional Info Amount Per Serving
- Calories: 295.0
- Total Fat: 11.5 g
- Cholesterol: 30.0 mg
- Sodium: 960.0 mg
- Total Carbs: 34.5 g
- Dietary Fiber: 5.0 g
- Protein: 13.5 g
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