Dianne's Slow cooker Chilli
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
2 lbs of lean ground beef2 19oz cans of diced tomatoes2 medium onions finely chopped2-3 cloves of garlic2 tbsp of chilli powder1 tsp of pepper1/2 tsp salt1/2 tsp of red pepper flakes2 19 oz cans of red kidney beans
Makes 8-1 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user MCINNISDI.
Number of Servings: 8
Recipe submitted by SparkPeople user MCINNISDI.
Nutritional Info Amount Per Serving
- Calories: 256.7
- Total Fat: 8.3 g
- Cholesterol: 28.1 mg
- Sodium: 889.5 mg
- Total Carbs: 31.5 g
- Dietary Fiber: 8.0 g
- Protein: 16.6 g
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