Good Housekeeping Light & Healthy Brazilian Pork
- Number of Servings: 4
Ingredients
Directions
Number of Servings: 4
Recipe submitted by SparkPeople user SPARKLESROBOT.
*Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, cooked, pan-fried, 4 chop, excluding refuse (yield from (remove)*Cumin (ground), 0.5 tsp (remove)*Coriander, ground, 0.5 tsp (remove)*Dried Thyme, 0.25 tsp (remove)*All Spice, Ground, 0.125 tsp (remove)Salt, 0.5 tsp (remove)*Onion - Raw, chopped, 1 cup (remove)*Garlic (1 clove), 3 serving (remove)*1 can safeway organic black bean (rinsed) 3.5 cups, 1 serving (remove)Chicken Broth, 0.5 cup (8 fl oz) (remove)*Lime Juice, fresh squeezed, 0.5 oz (remove)*Ground Black Pepper, 0.25 tsp (remove)*Cilantro - fresh, 0.25 cup (remove)
Number of Servings: 4
Recipe submitted by SparkPeople user SPARKLESROBOT.
Nutritional Info Amount Per Serving
- Calories: 374.1
- Total Fat: 10.3 g
- Cholesterol: 54.4 mg
- Sodium: 450.9 mg
- Total Carbs: 38.2 g
- Dietary Fiber: 0.9 g
- Protein: 33.1 g
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