Crock Pot Pulled Pork

Name: Crock Pot Pulled Pork Recipe
Prep time: 5 min
Cook time: 300 min
Total time: 305 min
Yield: 10
Ingredients: 2.5 Pounds Center Cut Pork Loin; 1 - 28 oz Bottle Sweet Baby Ray's Barbacue Sauce

Minutes to Prepare: 5
Minutes to Cook: 300

Number of Servings: 10

Ingredients

2.5 Pounds Center Cut Pork Loin1 - 28 oz Bottle Sweet Baby Ray's Barbacue Sauce

Directions

Season Pork Loin with salt, pepper, garlic powder. Cook in Crock pot for 5 hours on High or 10 hours on Low. Shred Pork with 2 forks and then add bottle of barbacue sauce. Serve on buns.

Number of Servings: 10

Recipe submitted by SparkPeople user MFD1069.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 342.6
Total Fat: 8.9 g
Cholesterol: 85.1 mg
Sodium: 59.3 mg
Total Carbs: 30.6 g
Dietary Fiber: 2.5 g
Protein: 31.7 g

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