Burger Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
Romain lettuceCarrotsCeleryGround beefCheddar Cheese
Toss lettuce,carrots, and celery in a bowl. Brown ground beef in pan till fully cooked. Drain all grease. Add to bowl. Then add cheese (melts on the hot beef) Stir and enjoy. Makes one serving
Number of Servings: 1
Recipe submitted by SparkPeople user LIZ_MITCHELL26.
Number of Servings: 1
Recipe submitted by SparkPeople user LIZ_MITCHELL26.
Nutritional Info Amount Per Serving
- Calories: 374.9
- Total Fat: 27.5 g
- Cholesterol: 87.2 mg
- Sodium: 334.0 mg
- Total Carbs: 9.3 g
- Dietary Fiber: 4.6 g
- Protein: 20.8 g